By Kristin Helwig
This bright little citrus loaf is sure to shine even on the gloomiest of days. It’s so vibrant and citrusy, packed with all the winter citrus zest and topped with a beautifully pink blood orange glaze. Sweetened with honey and a little zesty sugar on …
Garlic herb brioche rolls! I always love my carbs and a good dinner roll with any meal is just the best! These have a nice crust on the outside and light and fluffy chew on the inside, swirled with garlic and herbs, so delicious. Put …
Naan is a pretty regular thing in our home! I make it all the time. It’s fantastic just by itself or with a curry to sop up all that delicious sauce. Store bought is good but there is just something about homemade that doesn’t even …
Stuffing has to be one of my ultimate favorite dishes when it come to Thanksgiving. This one particularly! I make this every year for my family and it’s a tried and true. The apples just bring out a little sweetness and crunch and the pine …
What more could you ask for?! These are soft buttery pillows of dough that are just so easy to make! Think of a regular potato roll but this time I switched it up and added mashed sweet potato! It just give it that extra little …
With summer coming to an end here I have had tons of zucchini and carrots around and finding the best ways to use them all up. I’ve also been thinking about how good a carrot cake is and zucchini bread so I decided to combine …
I always love having a quick and easy bread on hand all the time. I make zucchini bread and banana bread quite a bit but with so much growing in my garden right now and a baby that loves bananas I’ve been tending to have …
English muffins are one of my ultimate favorite things to make when I have a little extra time, it’s a great weekend baking activity. You can even make the dough at night and bake them off in the morning. It does take a little time …
Happy Easter weekend everyone! If you’re looking for a healthy quick bread to make to go alongside you’re brunch this is perfect. I added bananas in here for a healthy natural sweetness along with maple syrup and sour cream to add some richness. It’s …
I made this for work the other day. It’s a great vegetarian option, and you can really do any of your favorite combinations; sometimes I also stuff them with ground beef or lamb as well. Just make sure when you grill the naan the …
I love making Irish soda bread around St. Patrick’s Day. I only make it a couple of times a year, but I forget how much I enjoy it each time. I have family coming into town tonight, so I was going to make an Irish …
These pretzels were crispy on the outside and fluffy chewy on the inside and then you dunk into the melty beer cheese dip, it’s perfect for any get together, game day or snack. They are great to reheat in the oven for 5 minutes as …
I made these scones the other day and every last one was taken! They are so light and fluffy with sweet and chewy sun-dried tomato chunks of rich blue cheese, tastefully accented with chives. Serve with a side salad and it’s perfect for brunch or …
Such a beautiful little Saturday morning treat! The lavender gives them such a slight floral flavor and the almond balances out with it’s sweet nutiness. Perfect with your morning espresso or cup of coffee. The scones came out so soft, flaky and buttery and …
One of my favorite breads to make during the summer is zucchini bread with all the bountiful zucchini at the farmers market during the summer. The blueberries I had gotten from berry picking up in the Keweenaw Peninsula. There are tons of wild berries …
I have a serious love for good soft pretzels. They remind me of sunny baseball games with my husband and shopping at the mall with my mom and sister. I can’t even tell you how amazing these are, whether it be the amazing golden crust …
Lately I’ve been loving making homemade naan, which is an Indian flatbread. In doing some research I found a bunch of stuffed naans. So I had to try my twist on it. I stuffed it with ground lamb, feta and spinach, and topped it off …
There’s nothing I love more than good homemade bread. This was a recipe my grandma used to make for her family. It takes a little bit to make but it’s so worth it. The smell of warm bread in the oven just fills the …
I made this bread yesterday with a couple ripe bananas while I was cleaning the house. So as you can imagine the house was super clean, decorating for fall and this delicious bread was baking in the oven making the whole house smell like cinnamon …
