By Kristin Helwig
In an effort to start eating really healthy in the new year this is going to you be a new favorite. Simply roasted vegetables with a little olive oil, salt and black pepper, seared halloumi, bright vibrant green goddess sauce all served over brown rice. …
This simple Italian classic only takes a couple of ingredients and is so comforting on a long cold night. Great for a weeknight meal or if you have guest coming over. The risotto is rich and creamy from the arborio rice. Paired with the earthy …
This wild rice bowl is all about the flavors of fall. Really healthy and vegetarian! The acorn squash and mushrooms are roasted together and then topped with seared halloumi and tossed together with a sweet herb maple vinaigrette drizzled over the top! DID YOU MAKE …
After a long week of traveling and eating out at restaurants, sometimes I just want to come home to something really delicious, healthy and comforting. This bowl has so many wonderful flavors and textures it’s similar to the Korean dish bibimbap. But we use left …
This crispy feta rice bowl is everything I’m craving during the summer. Crispy warmed feta, cool cucumbers, juicy sweet tomatoes, salty olives, all the creamy tzatziki, herbs and homemade naan. It’s become a new favorite. When you’re not really wanting to cook but want a …
Rice bowls are always a really fast family favorite around here!! They are so quick and easy to make with the best of summer produce now it’s even better! Of course you can always switch up what’s fresh as well. This is also great cold …
This dish is so easy to make it’s one pan, 30 minutes and mostly pantry items. You can substitute ground chicken also if you have that instead, and also add in whatever vegetables you have just to give some color! Serve over a little basmati …
I’ve been having a real obsession with this crispy rice lately also know as tahdig or Persian Rice. I got the cook book Salt Fat Acid Heat by Samin Nosrat a while ago from a friend, and also watched her show on Netflix. If you …
It’s amazing how a few simple ingredients can just be so comforting! That’s whats so beautiful about soups, just be so creative with them. You can really use whatever leftover vegetables you want. I just had broccoli, peppers, mushrooms, cauliflower, and carrots left over from …
On a cold wintery night with a fire in the fire place and a warm soup on the stove there is nothing more cozy than to curl up with a warm fuzzy blanket and a big bowl of soup. This soup is so easy to …
Jambalaya is one of those tried and true one pot meals that brings all kinds of people together. Straight from New Orleans its got all the flavors! This rice dish is packed with chicken, andouille sausage and shrimp. I love this recipe because it feels …
Rice bowls are one of those things that are so simple and quick to put together. You can be so creative with anything you want to put on top of them. I love making mediterranean platters, just putting all these topping on a plate and …
This is one of those perfect end of summer dishes! It has all the summer flavors but is comforting enough for a warm cozy dinner. I puree carrots into the risotto giving it that beautiful orange pop of color and then stir in sweet summer …
Bibimbap is traditionally a Korean rice bowl with thinly sliced beef, rice, pickled vegetables and an egg. I made this superfood healthy version of this bibimbap and let me tell you it is so dang good! It has so many textures and flavors that I …
Last night we had a massive spring snow storm! This bowl was everything we needed to get through the night! Just pure comfort food the salmon was tender and had soaked up all that delicious curry sauce along with a little basmati and fluffy naan …
These are fantastic just by themselves for a quick appetizer when friends come over, or over some risotto or pasta as a meal. I was just craving some good comfort food the other day so I came up with this. I like adding the …
One of our favorite go to meals is a good stir fry. Especially when I have a bunch of fresh vegetables from the market. Plus it’s a great way to clean out the fridge. I got beautiful purple cauliflower heads from the market and …